14 Eylül 2014 Pazar

Potato Patty For Brunch



Very easy recipe for today as it is Sunday and we are feeling lazy. Yummy late breakfast with potato patty and cheesy omelette on top with a fresh tomato salad.

Ingredients: (Serves 4)
2 big potatoes
2 tablespoons of flour
1/2 teaspoon baking powder
3-4 stalks of spring onions
Salt, pepper
Olive oil

How to:
1. Peel and chop the potatoes into big chunks and boil them for 15 minutes.

2. Drain the excess water and add flour, baking soda, salt, pepper and small chopped spring onions into the potatoes and mash well.

3. Make your mashed potatoes into a ball (like a dough) and divide into four balls. Then press with your hand to make patty shapes.

4. Pour a little bit of olive oil into a pan, heat the pan and put your patty pieces on the pan and fry for 3-4 minutes on each side to make it crispy.

5. Take your patties onto separate plates, put scrambled eggs or omelette on top and eat and enjoy!

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